What are the benefits of Vinegar and in particular Apple Cider Vinegar (ACV)?

Vinegar, a natural, non-toxic, biodegradable substance has been used medicinally due to its ability to get rid of poisons from the body, a natural healing elixir. It has been used as a disinfectant and powerful cleansing agent. Vinegar is an unadulterated food and is used often in recipes.

Apple Cider Vinegar, that wonderful old-timers home remedy, cures more ailments than any other folk remedy. From the extensive research on the net, the reported cures from drinking ACV are numerous. They include cures for allergies (including pet, food and environmental), sinus infections, acne, high cholesterol, flu, chronic fatigue, candida, acid reflux, sore throats, contact dermatitis, arthritis, and gout. ACV breaks down fat and is widely used in weight loss programs. It has also been reported that a daily dose of ACV in water has high blood pressure under control in two weeks!

ACV destroys microorganisms, including bacteria, fungi, viruses and others, and prevents poisons from reaching the rest of the systems of the body. It has been proven to inhibit the growth of gram-negative bacilli, Pseudomonas, and Candida. The acidic nature of ACV when taken orally makes the digestive tract environment unpleasant to germs and fungus, discouraging the growth of bacteria, yeast and fungus. ACV can assist the natural process of breaking down protein in the stomach for better absorption into the bloodstream.

It can be used as a fly spray by adding 4-6 ounces of ACV to 28 ounces of water.

The statements throughout this website have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease. As with any medical issue, it is your responsibility to understand the safe application of these products and when to consult a medical professional.